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Kottfarsfylld tortilla
Pour over 150ml warm water and knead to bring the mixture together. Remove from the bowl and knead on a lightly floured work surface for around 5 mins until you make a soft, smooth ball of dough. Cover with a clean tea towel and rest for at least 15 mins before rolling out. STEP 2. Cut the dough into 6 equal pieces (about 75g each).
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tortilla recept fyllning
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To mix the dough by hand: In a bowl, stir the flour and salt until blended. Add the shortening, butter, or oil and mix with your fingers until the fat is incorporated in small bits. Add the water and mix with your hands until blended. If the dough seems stiff and dry, add a little more water, 1 tablespoon at a time.
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tortillabrod med fyllning i ugn
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Texie's LCHF Kok - Therese Tornvall lagar LCHF Kottfarsfylld Zucchini. Valkommen att folja mig pa instagram @texieslchfkok eller las hela receptet pa www.tex.
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It will look a little like bechamel, but the chilies make it even tastier. 12. Firecracker Casserole. Also known as Tex-Mex lasagna, this casserole is brimming with beans, jalapenos, and of course, corn tortillas. Everything gets layered up in the dish, including the cheese, which melts into everything as it bakes.
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Cooking time 2-3 minutes on each side. Mix about 2 cups of masa harina (dried masa flour) with water and knead until it becomes a smooth dough. Roll it into a large ball and cover for at least 1.
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enchiladas kottfars creme fraiche
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Hacka gul lok.
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Ror ner krossade tomater och tomatpure.
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